Hello, and happy Friday! I’ve been pulling a lot of overtime hours for the past few days to try and make up for the sick days I had to take earlier this week, so I was really excited to finally be able to just chill out on the couch and not have to worry about getting ready for yet another day of work.
I wasn’t really in a cooking mood tonight, so dinner was basically every leftover I had merged into one meal.

I mixed the last bit of the crockpot chili with the butternut squash from yesterday, and topped it with a bunch of grated cheese.

With a leftover cornbread muffin on the side.

And a leftover beer (or two) from the fridge. Sorry Angela, the beers you left behind have mysteriously vanished from my fridge… I have no idea what happened
I’m glad I got the chance to eat all the leftovers that were hanging around, because I’m going to be gone for most of the weekend and wouldn’t want them to go to waste. Plus I’ll probably have some new leftovers ready to fill up the fridge after the weekend is over. It’s Thanksgiving Weekend here in Canada, so I’ll be spending some time with my family and eating a crapload of turkey. I’m also in charge of the dessert, so I need to make sure to get that done before tomorrow night.

Betcha can’t guess what it is from this extremely vague picture of the bag of ingredients
I’ll see you tomorrow with my stretch pants and a (hopefully) delicious dessert!
Are you celebrating Thanksgiving this weekend? If not, are you doing something cool instead?















